1/2 cup Low-fat Plain Yogurt
2 tbsp Granola
1/2 cup Various Fruit:
raspberries, blueberries, blackberries, strawberries, mango, kiwi, banana, peach, or any fruit in season.
Directions: Pour yogurt in a bowl, top with granola, and then fruit.
Calories: about 310 cal and > 350 cal if using sweet yogurt!
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